About the Recipe
Add a little extra pep to your morning routine. This fruity Matcha Breakfast Parfait has layers of creamy matcha yogurt, crunchy granola and matcha to start your day on a green and energizing note.
Ingredients
1 cup plain Greek yogurt
1 tablespoon matcha powder
2 tablespoons honey or 100% pure maple syrup
1 cup granola
Toppings of your choice (fresh fruit, nuts, seeds, etc.)
Preparation
Prepare the Matcha Yogurt
In a mixing bowl, combine the plain Greek yogurt, matcha powder, and honey or maple syrup.
Whisk until the matcha powder is fully incorporated into the yogurt and the mixture is smooth and green in color.
Assemble the Parfait
Start by layering a spoonful of yogurt into the bottom of a glass or jar.
Next, add a layer of granola.
Continue layering with matcha yogurt until the glass or jar is filled.
Add Toppings
Get creative with your toppings! Make it tropical with some fresh kiwi slices or add a pop of color and flavor with your favorite berries. Sprinkle on some almond slices for extra crunch.
Serve and Enjoy!
Serve the matcha breakfast parfait immediately or refrigerate for later.
Whether you're enjoying it at home or on the go, this Matcha Breakfast Parfait is sure to brighten your morning and leave you feeling refreshed and ready to tackle the day. So, treat yourself to a breakfast that's as nourishing for your body and delightful for your taste buds!